Sunday Roasts Served from 12.00-9.00 p.m.
A Selection of Traditional Roasts
| English Topside of Beef | £7.95 |
| Sliced Leg of Pork | £7.95 |
| with homemade stuffing. | |
| Sliced Leg of Lamb | £7.95 |
| Lightly Minted Lamb Shank | £9.95 |
| Lamb Shank | £9.95 |
| with rosemary & red wine. | |
| Half Lamb Shoulder | £13.95 |
| large, slow cooked, only for the hungry. | |
| Half Portion of Chicken | £8.50 |
| with homemade stuffing. | |
| Vegetarian Roast | £6.95 |
| All served with a selection of fresh seasonal vegetables, roast potatoes, Yorkshire pudding and gravy. | |
| Available in Children size portions | £4.50 |
| Suitable for 10 yrs. & under | |
Extras
| Gravy Boat | £1.00 |
| Yorkshire Pudding | 30p |
| Bowl of roast potatoes | £1.50 |
| Bowl of homemade stuffing | £1.50 |
| Sunday special homemade cauliflower cheese | £3.50 |
Desserts
| Belgium Apple Crumble Pie | |
| (Contains currants) | |
| Pear, Apple & Caramel Sponge Pudding | |
| Toffee, Date & Walnut Sponge Pudding | |
| Chocolate Orange, Melt in the Middle Pudding | |
| Apple & Calvados Tart Tatin | |
| Sticky Toffee Pudding | |
| Chocolate Sponge Pudding | |
| Jam Roly | |
| All served with a choice of custard, fresh cream or ice cream | |
| Vanilla, Chocolate, Mint or Strawberry Ice Cream | |
| All Desserts | £3.95 |